Cleaning Team Supervisor Needed

Cleaning Team Supervisor Needed


Company
Metro Toronto Convention Centre Corporation
Location
Toronto, ON
Job Type
Full-time
Posted
4 days ago
Via
via BeBee

Job Description
Drive high standards of cleanliness as a Cleaning Services Supervisor in a lively facility. Lead a team committed to delivering top-notch cleaning services while prioritizing customer satisfaction. In this key role, you’ll supervise daily operations of cleaning services while coaching your team to meet industry standards.

Key tasks involve overseeing health and safety compliance, managing schedules, and training staff effectively. You will also ensure each shift leaves the building in pristine condition. Key Responsibilities:
• Supervise and guide cleaning personnel daily
• Ensure health and safety regulations are followed
• Conduct inspections for quality control
• Handle scheduling, timesheets, and reports
• Facilitate training for team members Requirements:
• 3-5 years of supervisory experience in cleaning
• Knowledge of cleaning equipment operation
• Proficient in MS Word and Excel
• Must be available for rotational shifts
• Essential fluency in English; French is beneficial Be a significant part of a dedicated cleaning team, prioritizing outstanding service and maintaining the highest cleanliness standards.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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