Restaurant Team Member (Kitchen / Cashier / Server)
Company
Omnivore Saint Denis
Location
Montreal, Quebec
Job Type
Full-time and Part-time
Via
via SimplyHired
Apply On
Job Description
About Us
Omnivore Mackay is a fast-growing restaurant in downtown Montreal, focused on quality food and great customer experience. We’re looking for motivated team members to grow with us.
Position Overview
We are hiring versatile team members who can assist in:
• Kitchen prep & basic cooking
• Cashier & order handling
• Serving customers
Responsibilities
• Prepare and handle food in a clean and efficient manner
• Take customer orders and process payments
• Provide friendly and professional customer service
• Maintain cleanliness and organization of the workspace
• Work collaboratively with the team during busy hours
Requirements
• Bilingual (English & French)
• Ability to work in a fast-paced environment
• Positive attitude and team spirit
• Reliable and punctual
• Previous restaurant experience is an asset (not required)
What We Offer
• Flexible schedule
• Friendly and supportive work environment
• Opportunity to grow within the company
Job Types: Full-time, Part-time, Permanent
Pay: $16.10-$16.15 per hour
Work Location: In person
Omnivore Mackay is a fast-growing restaurant in downtown Montreal, focused on quality food and great customer experience. We’re looking for motivated team members to grow with us.
Position Overview
We are hiring versatile team members who can assist in:
• Kitchen prep & basic cooking
• Cashier & order handling
• Serving customers
Responsibilities
• Prepare and handle food in a clean and efficient manner
• Take customer orders and process payments
• Provide friendly and professional customer service
• Maintain cleanliness and organization of the workspace
• Work collaboratively with the team during busy hours
Requirements
• Bilingual (English & French)
• Ability to work in a fast-paced environment
• Positive attitude and team spirit
• Reliable and punctual
• Previous restaurant experience is an asset (not required)
What We Offer
• Flexible schedule
• Friendly and supportive work environment
• Opportunity to grow within the company
Job Types: Full-time, Part-time, Permanent
Pay: $16.10-$16.15 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
