Food Packager
Company
Chiang Mai Thai Kitchen and Bar
Location
Ontario
Job Type
Full-time and Part-time
Salary
$17.20–$20.00 an hour
Posted
13 hours ago
Via
via Indeed
Apply On
Job Description
Job Overview
We are seeking a detail-oriented and reliable Packager to join our kitchen team. This role involves packing food to go for takeout preparing them for pick up and/or efficiently and accurately. The ideal candidate will have experience in food packing operations, kitchen environments, and possess strong focus to handle high volume of packing food for takeout and delivery. This position offers an opportunity to work in a fast-paced setting where attention to detail and safety are paramount.
Duties
• Assemble takeout food according to food safety guidelines
• Package prepared takeout food securely to prevent spillage during delivery hand off
• Inspect food for quality assurance before packaging
• Maintain cleanliness and organization of the packaging area
• Assist with inventory management and stock replenishment as needed
• Follow safety protocols and standard operating procedures at all times
Requirements
• Prior experience in packing food and kitchen help
• Familiarity with packaging processes and use of kitchen preparation tools
• Ability to stand for extended periods and lift up to 50 pounds regularly
• Strong attention to detail and commitment to quality standards
• Good communication skills and ability to work as part of a team
• Basic understanding of safety procedures in a restaurant setting
Pay: $17.20-$20.00 per hour
Experience:
• food packaging: 2 years (required)
Work Location: In person
We are seeking a detail-oriented and reliable Packager to join our kitchen team. This role involves packing food to go for takeout preparing them for pick up and/or efficiently and accurately. The ideal candidate will have experience in food packing operations, kitchen environments, and possess strong focus to handle high volume of packing food for takeout and delivery. This position offers an opportunity to work in a fast-paced setting where attention to detail and safety are paramount.
Duties
• Assemble takeout food according to food safety guidelines
• Package prepared takeout food securely to prevent spillage during delivery hand off
• Inspect food for quality assurance before packaging
• Maintain cleanliness and organization of the packaging area
• Assist with inventory management and stock replenishment as needed
• Follow safety protocols and standard operating procedures at all times
Requirements
• Prior experience in packing food and kitchen help
• Familiarity with packaging processes and use of kitchen preparation tools
• Ability to stand for extended periods and lift up to 50 pounds regularly
• Strong attention to detail and commitment to quality standards
• Good communication skills and ability to work as part of a team
• Basic understanding of safety procedures in a restaurant setting
Pay: $17.20-$20.00 per hour
Experience:
• food packaging: 2 years (required)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
