Baker/Driver
Company
Uncle Tetsu's Japanese Cheesecake
Location
Toronto, ON
Job Type
Full-time
Salary
$17.60–$17.90 an hour
Posted
12 hours ago
Via
via Indeed
Apply On
Job Description
BAKER AND CASHER JOB REQUIREMENTS AND RESPONSIBILITIES
Requirements
• Language: English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Credentials (certificates, licenses, memberships, courses, etc.): Culinary or Baking and Pastry Student (Graduate)
• Experience: 1 YEAR minimum experience in baking industry or food production
Additional Skills
• Prepare and bake specialty foods
• Familiar with baking terms and baking theory
• Ability to troubleshoot or identify problems in the bakery
• Knowledge of Japanese ingredients and traditional Japanese sweets/pastries baking experience is an advantage
• Must lift up to 20kg of weight
• Can stand for long periods of times
• Works well in a team and able to cooperate with co-workers
• Possesses good time management skills and can multi-task
• Can work in hotter temperatures and fast paced environment
• ****Punctual****
• Solid communication skills
• Food Handler Certificate is an asset. REQUIRED FOR FUTURE ADVANCEMENT
• Currently resides in commutable location to work**NOT A SEASONAL POSITION**
• A valid Full G driver’s licence is required for the Driver position
Responsibilities
• Baking
• Assisting opening and closing store
• Scaling of ingredients, stocking and preparing packaging, supplies
• Customer Service
• Cleaning and Maintenance of bakery
• Inventory control
• Delivery ingredients and baked goods to several locations for the Driver position.
Availability
• Minimum 5 days, 40 hours per week for full time positions.
• As early as 7 am or until 10 pm depending on store location
• Available to work statutory holidays
• At least 1 closing shift per week
• At least 1 weekend shift per week (Saturday or Sunday)
Job Types: Full-time, Permanent
Pay: $17.60-$17.90 per hour
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Paid time off
Experience:
• baking: 1 year (required)
Work Location: In person
Requirements
• Language: English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Credentials (certificates, licenses, memberships, courses, etc.): Culinary or Baking and Pastry Student (Graduate)
• Experience: 1 YEAR minimum experience in baking industry or food production
Additional Skills
• Prepare and bake specialty foods
• Familiar with baking terms and baking theory
• Ability to troubleshoot or identify problems in the bakery
• Knowledge of Japanese ingredients and traditional Japanese sweets/pastries baking experience is an advantage
• Must lift up to 20kg of weight
• Can stand for long periods of times
• Works well in a team and able to cooperate with co-workers
• Possesses good time management skills and can multi-task
• Can work in hotter temperatures and fast paced environment
• ****Punctual****
• Solid communication skills
• Food Handler Certificate is an asset. REQUIRED FOR FUTURE ADVANCEMENT
• Currently resides in commutable location to work**NOT A SEASONAL POSITION**
• A valid Full G driver’s licence is required for the Driver position
Responsibilities
• Baking
• Assisting opening and closing store
• Scaling of ingredients, stocking and preparing packaging, supplies
• Customer Service
• Cleaning and Maintenance of bakery
• Inventory control
• Delivery ingredients and baked goods to several locations for the Driver position.
Availability
• Minimum 5 days, 40 hours per week for full time positions.
• As early as 7 am or until 10 pm depending on store location
• Available to work statutory holidays
• At least 1 closing shift per week
• At least 1 weekend shift per week (Saturday or Sunday)
Job Types: Full-time, Permanent
Pay: $17.60-$17.90 per hour
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Paid time off
Experience:
• baking: 1 year (required)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
