FREEZER Reach / Walkie - APR 29- / DRIVER - AFTERNOON

FREEZER Reach / Walkie - APR 29- / DRIVER - AFTERNOON


Company
Employal
Location
Mississauga, ON
Job Type
Full-time
Salary
$18–$22 an hour
Posted
12 hours ago
Via
via Indeed

Job Description
• Reach / Walkie Operator – Freezer*
• Location:* Mississauga, ON
• Pay Rate:* $18-22/hour
• Afternoon Shift
• Evening Shift

Job Overview

We are seeking an experienced *Reach & Walkie Operator* to join our dynamic warehouse team in a freezer environment (-20°C). If you thrive in a fast-paced setting and have experience with swing reach trucks and RF scanners, this opportunity is for you.

Order Pickers with RF Scanner experience is an asset.

Full Time

Responsibilities and Duties
• Safe Operation of Reach truck / Walkie
• Previous experience in a fast-paced logistics / warehouse environment
• Must have RF Scanner/order-picking experience
• Perform manual labour duties as required
• MUST be comfortable lifting 50 pounds
• Must know how to Order pick accurately and package boxes efficiently
• Safe and effective use of Reach truck and Walkie
• Must be comfortable working in a fast-paced environment
• Team player with excellent interpersonal and communication skills
• Strong organizational skills with the ability to balance multiple priorities

Qualifications and Skills

Certified to operate a Reach truck, Walkie License is required

Must be comfortable lifting up to 50 lbs.

Job Type: Full-time

Salary: $18 - $22 per hour

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
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As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
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As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
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As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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