Packaging Machine Operator
Company
Champion Staffing
Location
Calgary, AB
Job Type
Full-time
Posted
5 days ago
Via
via Indeed
Apply On
Job Description
We are seeking a high-energy, motivated Packing Machine Operator for a premier Produce company in SE Calgary. This is a Full-Time, Long-Term role designed for a proactive individual looking for a stable career with significant growth potential within the company.
You will be responsible for operating high-speed packing equipment (specifically Giro machines) while ensuring all products meet strict quality and food safety standards. We need a leader who is not soft-spoken - you must be vocal and assertive to maintain efficiency in a loud, fast-paced, regulated-temperature environment.
Key Responsibilities
• Safely and efficiently operate Giro packing equipment. Perform routine cleaning and basic maintenance of tools and machines; report any mechanical issues to the supervisor immediately.
• Act as the "Lead Hand." Motivate the team, support efforts to improve packing techniques, and assist with other related duties to ensure daily operational efficiency.
• Ensure all packed products meet company standards for condition and grade. Create and maintain product traceability numbers and verify that all labeling meets safety and compliance standards.
• Follow all food safety, sanitation, and HACCP protocols at all times to maintain a clean, safe, and organized packing environment.
• Use basic math skills for counting and label verification; assist in tracking and maintaining the inventory of packing supplies.
• Utilize Microsoft Office and internal systems to record production data and maintain accurate records.
Requirements
• Availability: Must have full flexibility for both Morning and Afternoon shifts, tasks, and assignments to support operations.
• Experience: 1–2 years of Machine Operator experience (Produce industry preferred).
• Leadership: Proven background in leading or directing teams in a production setting.
• Personality: High energy and highly motivated. Must be comfortable being vocal and assertive in a busy warehouse.
• Physical Demands: Must have the physical ability to operate the machine and repetitively lift between 50 to 70 lbs throughout the shift.
• Work Environment: Ability to work a full shift in a regulated temperature environment (cold/refrigerated warehouse).
• Skills: Strong attention to detail, basic math skills, and familiarity with Microsoft Office.
• Education: High school diploma or equivalent preferred.
Benefits & Growth
• Long-Term Stability: This is a long-term position with a potential path for internal advancement and professional growth.
• Benefits Package: Upon completion of the probationary period, employees are eligible for benefits package.
Job Type: Full-time
Pay: $18.00 per hour
Expected hours: No less than 40 per week
Application question(s):
• This role requires Morning or Afternoon shifts. Do you have open availability and the flexibility to work either as needed, including overtime?
• Have you worked in a fresh produce or perishable goods environment before?
• This environment is loud. Are you comfortable being vocal and assertive when giving directions to a team?
• Are you able to repetitively lift between 50 to 70 lbs and stand for 8–10 hours a day?
• Are you comfortable working in a regulated, cold-temperature environment?
Work Location: In person
You will be responsible for operating high-speed packing equipment (specifically Giro machines) while ensuring all products meet strict quality and food safety standards. We need a leader who is not soft-spoken - you must be vocal and assertive to maintain efficiency in a loud, fast-paced, regulated-temperature environment.
Key Responsibilities
• Safely and efficiently operate Giro packing equipment. Perform routine cleaning and basic maintenance of tools and machines; report any mechanical issues to the supervisor immediately.
• Act as the "Lead Hand." Motivate the team, support efforts to improve packing techniques, and assist with other related duties to ensure daily operational efficiency.
• Ensure all packed products meet company standards for condition and grade. Create and maintain product traceability numbers and verify that all labeling meets safety and compliance standards.
• Follow all food safety, sanitation, and HACCP protocols at all times to maintain a clean, safe, and organized packing environment.
• Use basic math skills for counting and label verification; assist in tracking and maintaining the inventory of packing supplies.
• Utilize Microsoft Office and internal systems to record production data and maintain accurate records.
Requirements
• Availability: Must have full flexibility for both Morning and Afternoon shifts, tasks, and assignments to support operations.
• Experience: 1–2 years of Machine Operator experience (Produce industry preferred).
• Leadership: Proven background in leading or directing teams in a production setting.
• Personality: High energy and highly motivated. Must be comfortable being vocal and assertive in a busy warehouse.
• Physical Demands: Must have the physical ability to operate the machine and repetitively lift between 50 to 70 lbs throughout the shift.
• Work Environment: Ability to work a full shift in a regulated temperature environment (cold/refrigerated warehouse).
• Skills: Strong attention to detail, basic math skills, and familiarity with Microsoft Office.
• Education: High school diploma or equivalent preferred.
Benefits & Growth
• Long-Term Stability: This is a long-term position with a potential path for internal advancement and professional growth.
• Benefits Package: Upon completion of the probationary period, employees are eligible for benefits package.
Job Type: Full-time
Pay: $18.00 per hour
Expected hours: No less than 40 per week
Application question(s):
• This role requires Morning or Afternoon shifts. Do you have open availability and the flexibility to work either as needed, including overtime?
• Have you worked in a fresh produce or perishable goods environment before?
• This environment is loud. Are you comfortable being vocal and assertive when giving directions to a team?
• Are you able to repetitively lift between 50 to 70 lbs and stand for 8–10 hours a day?
• Are you comfortable working in a regulated, cold-temperature environment?
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
