PM Live Fire Rotisserie & Grill Cook
Company
Nash Restaurant
Location
Calgary, AB
Job Type
Full-time
Salary
$54,080–$60,320 a month
Via
via BeBee
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Job Description
## Job description The Nash, located in the historic National Hotel in Inglewood, is looking for experienced line cooks to fill out their team on a full-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. The successful candidate will have a passion for cooking fine cuisine in a creative, professional team environment, and will have a minimum of 1 year experience in this role.
If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
• *Requirements:
• basic food safety
• culinary diploma is an asset but not required
• must be eligible to work in Canada
• standing & walking (10 + hours per day)
• lifting minimum of 25 lb consistently throughout the day
• must have basic understanding of hot & cold cooking techniques
• available nights & weekends
• experience working on the grill station (live fire preferred but not required)
• *Benefits:
• modified 4 day work week
• eligible for benefits after 1 year of full-time employment
• competitive pay
• apprenticeship opportunities
• employee assistance program - eligible on day 1 of employment
Job Types: Permanent, Full-time
Pay: $26.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience. This position is expect to receive between 36 - 44 hours per week depending on business volumes.
Benefits
• Employee assistance program
• Extended health care
• Life insurance
Schedule
• 10 hour shift
• Day shift
• Weekends
Ability to commute/relocate
• Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)
Experience
• Cooking: 1 year (preferred)
Work Location: In person
If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
• *Requirements:
• basic food safety
• culinary diploma is an asset but not required
• must be eligible to work in Canada
• standing & walking (10 + hours per day)
• lifting minimum of 25 lb consistently throughout the day
• must have basic understanding of hot & cold cooking techniques
• available nights & weekends
• experience working on the grill station (live fire preferred but not required)
• *Benefits:
• modified 4 day work week
• eligible for benefits after 1 year of full-time employment
• competitive pay
• apprenticeship opportunities
• employee assistance program - eligible on day 1 of employment
Job Types: Permanent, Full-time
Pay: $26.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience. This position is expect to receive between 36 - 44 hours per week depending on business volumes.
Benefits
• Employee assistance program
• Extended health care
• Life insurance
Schedule
• 10 hour shift
• Day shift
• Weekends
Ability to commute/relocate
• Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)
Experience
• Cooking: 1 year (preferred)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
