Remote Lodge Housekeeping Lead
Company
Aramark
Location
Montreal, Quebec
Job Type
Full-time
Posted
3 days ago
Via
via Jobrapido.com
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Job Description
Manage housekeeping excellence as a Remote Lodge Housekeeping Lead. Ensure high-quality cleaning standards while supervising a dedicated custodial team in a unique lodge environment.
This leadership role is responsible for executing housekeeping solutions to fulfill customer requirements. In your position as Housekeeping Lead, you will assign daily tasks, oversee team performance, and train new staff members. Your experience in custodial services will play a crucial role in maintaining a safe and tidy environment for guests.
Key Responsibilities:
• Direct daily work assignments for custodial staff
• Ensure tasks are completed to high-quality standards
• Participate actively in employee training programs
• Maintain cleanliness and safety across assigned areas
• Report maintenance concerns promptly
Requirements:
• Supervisory and custodial experience preferred
• Ability to operate with limited supervision
• Basic safety procedure knowledge is necessary
• Physical endurance for lifting and extended duties
• Compliance with safety protocols and regulations
Lead effective housekeeping practices and team success in a challenging lodge setting.
#J-18808-Ljbffr
This leadership role is responsible for executing housekeeping solutions to fulfill customer requirements. In your position as Housekeeping Lead, you will assign daily tasks, oversee team performance, and train new staff members. Your experience in custodial services will play a crucial role in maintaining a safe and tidy environment for guests.
Key Responsibilities:
• Direct daily work assignments for custodial staff
• Ensure tasks are completed to high-quality standards
• Participate actively in employee training programs
• Maintain cleanliness and safety across assigned areas
• Report maintenance concerns promptly
Requirements:
• Supervisory and custodial experience preferred
• Ability to operate with limited supervision
• Basic safety procedure knowledge is necessary
• Physical endurance for lifting and extended duties
• Compliance with safety protocols and regulations
Lead effective housekeeping practices and team success in a challenging lodge setting.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
