Restaurant Cook
Company
Trattoria Caffe Italia
Location
Ottawa, ON
Job Type
Full-time and Part-time
Salary
$17.52–$25.00 an hour
Posted
27 days ago
Via
via Indeed
Apply On
Job Description
Job Summary
We are on the lookout for a passionate and skilled Restaurant Cook to join our vibrant culinary team. In this role, you'll be the heart of our kitchen, preparing delicious dishes that delight our guests and uphold our restaurant’s reputation for quality. If you love food, enjoy working in a lively environment, and take pride in your culinary skills, this is the perfect opportunity to showcase your talents and grow within a dynamic setting.
Responsibilities
• Prepare and cook menu items with precision, following established recipes and presentation standards.
• Assist in food preparation tasks such as chopping, marinating, and portioning ingredients to ensure efficient kitchen operations.
• Maintain high standards of food safety and hygiene, including proper food handling and storage practices.
• Support menu planning by suggesting new ideas or modifications based on customer preferences and seasonal ingredients.
• Ensure all dishes are served in a timely manner while maintaining quality and presentation.
• Collaborate with team members to coordinate meal service during busy hours or catering events.
• Keep the kitchen clean and organized, adhering to health regulations and safety procedures.
Experience
• Prior experience working in a restaurant or food service environment is highly desirable.
• Knowledge of food preparation techniques, cooking methods, and food handling safety standards.
• Experience with dietary department or dietary aide roles is a plus.
• Familiarity with fine dining service, catering, or banquet preparation can be beneficial.
• Strong knife skills and proficiency in meal preparation are important for success in this role.
• Background in the food industry with culinary experience that demonstrates versatility across different cuisines is valued.
• Ability to work efficiently under pressure while maintaining attention to detail. Join us as a Restaurant Cook where your culinary expertise will shine! Bring your passion for food to our team, help craft memorable dining experiences, and grow your skills in a welcoming environment that values quality and teamwork.
Job Types: Full-time, Part-time, Permanent
Pay: $17.52-$25.00 per hour
Expected hours: 35 per week
Work Location: In person
We are on the lookout for a passionate and skilled Restaurant Cook to join our vibrant culinary team. In this role, you'll be the heart of our kitchen, preparing delicious dishes that delight our guests and uphold our restaurant’s reputation for quality. If you love food, enjoy working in a lively environment, and take pride in your culinary skills, this is the perfect opportunity to showcase your talents and grow within a dynamic setting.
Responsibilities
• Prepare and cook menu items with precision, following established recipes and presentation standards.
• Assist in food preparation tasks such as chopping, marinating, and portioning ingredients to ensure efficient kitchen operations.
• Maintain high standards of food safety and hygiene, including proper food handling and storage practices.
• Support menu planning by suggesting new ideas or modifications based on customer preferences and seasonal ingredients.
• Ensure all dishes are served in a timely manner while maintaining quality and presentation.
• Collaborate with team members to coordinate meal service during busy hours or catering events.
• Keep the kitchen clean and organized, adhering to health regulations and safety procedures.
Experience
• Prior experience working in a restaurant or food service environment is highly desirable.
• Knowledge of food preparation techniques, cooking methods, and food handling safety standards.
• Experience with dietary department or dietary aide roles is a plus.
• Familiarity with fine dining service, catering, or banquet preparation can be beneficial.
• Strong knife skills and proficiency in meal preparation are important for success in this role.
• Background in the food industry with culinary experience that demonstrates versatility across different cuisines is valued.
• Ability to work efficiently under pressure while maintaining attention to detail. Join us as a Restaurant Cook where your culinary expertise will shine! Bring your passion for food to our team, help craft memorable dining experiences, and grow your skills in a welcoming environment that values quality and teamwork.
Job Types: Full-time, Part-time, Permanent
Pay: $17.52-$25.00 per hour
Expected hours: 35 per week
Work Location: In person
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
The Ontario Ministry of Labour sets the general minimum wage at $18.15 per hour effective January 1 2026 for all packing and warehouse roles. Overtime at 1.5 times the rate applies after 44 hours per week with no exceptions for entry-level packers.
Do international applicants need a work permit for packing jobs in Canada in 2026?
Yes, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any packing position. Employers must obtain a Labour Market Impact Assessment confirming no Canadian worker is available with processing fees of $1,000 paid to Employment and Social Development Canada.
What education and experience are required for packing jobs in Canada?
No formal education beyond high school completion is mandated for packing roles according to the National Occupational Classification 75101. Employers accept zero to six months of warehouse experience with mandatory WHMIS and forklift certification completed within the first 30 days of hire.
What documents are needed to apply for packing jobs through Service Canada in 2026?
Applicants must submit a SIN card, valid government photo ID, and a completed Record of Employment from prior roles via the Service Canada portal. Online applications through the Job Bank require uploading these documents plus a two-year address history before any interview scheduling.
