Restaurant Manager Position
Company
Banh-Mi-Sub-Ltd.
Location
Calgary, AB
Job Type
Full-time
Salary
$36 an hour
Posted
1 day ago
Via
via Learn4Good
Apply On
Job Description
Position: Full Time Restaurant Manager Position
Elevate your career as a Full Time Restaurant Manager with a competitive salary of $36.00 per hour. Bring your expertise in staff management and operational oversight to our thriving restaurant.
We are seeking a dedicated Restaurant Manager with 1 to 2 years of experience to join our team. In this permanent, full-time position, you will evaluate daily operations, monitor performance, and ensure customer satisfaction. You will play a critical role in achieving financial goals by analyzing budgets and understanding market trends.
Key Responsibilities:
• Analyze budget to maintain restaurant profitability
• Evaluate daily operations and implement procedures
• Monitor staff performance and conduct reviews
• Address customer complaints and concerns effectively
• Train staff in health, safety, and job duties
Requirements:
• 1-2 years of restaurant management experience
• Secondary school graduation certificate
• Food Safety Certificate required
• Proficient in MS Office and point of sale systems
• Willingness to relocate, with own transportation
Become a key player in our restaurant, overseeing operations and ensuring stellar customer service.
#J-18808-Ljbffr
Elevate your career as a Full Time Restaurant Manager with a competitive salary of $36.00 per hour. Bring your expertise in staff management and operational oversight to our thriving restaurant.
We are seeking a dedicated Restaurant Manager with 1 to 2 years of experience to join our team. In this permanent, full-time position, you will evaluate daily operations, monitor performance, and ensure customer satisfaction. You will play a critical role in achieving financial goals by analyzing budgets and understanding market trends.
Key Responsibilities:
• Analyze budget to maintain restaurant profitability
• Evaluate daily operations and implement procedures
• Monitor staff performance and conduct reviews
• Address customer complaints and concerns effectively
• Train staff in health, safety, and job duties
Requirements:
• 1-2 years of restaurant management experience
• Secondary school graduation certificate
• Food Safety Certificate required
• Proficient in MS Office and point of sale systems
• Willingness to relocate, with own transportation
Become a key player in our restaurant, overseeing operations and ensuring stellar customer service.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
The Ontario Ministry of Labour sets the general minimum wage at $18.15 per hour effective January 1 2026 for all packing and warehouse roles. Overtime at 1.5 times the rate applies after 44 hours per week with no exceptions for entry-level packers.
Do international applicants need a work permit for packing jobs in Canada in 2026?
Yes, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any packing position. Employers must obtain a Labour Market Impact Assessment confirming no Canadian worker is available with processing fees of $1,000 paid to Employment and Social Development Canada.
What education and experience are required for packing jobs in Canada?
No formal education beyond high school completion is mandated for packing roles according to the National Occupational Classification 75101. Employers accept zero to six months of warehouse experience with mandatory WHMIS and forklift certification completed within the first 30 days of hire.
What documents are needed to apply for packing jobs through Service Canada in 2026?
Applicants must submit a SIN card, valid government photo ID, and a completed Record of Employment from prior roles via the Service Canada portal. Online applications through the Job Bank require uploading these documents plus a two-year address history before any interview scheduling.
