Cuisine Chef Lecturer
Company
Le Cordon Bleu International
Location
Ottawa, ON
Job Type
Full-time
Posted
15 hours ago
Via
via LinkedIn
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Job Description
Founded in 1895, Le Cordon Bleu is a world-leading provider of culinary arts and hospitality management education. Today, its international network comprises more than 35 institutes across 20 countries, with over 20,000 students graduating each year.
Le Cordon Bleu Ottawa is currently seeking a passionate and energetic Cuisine Chef Lecturer to join its dynamic team. This is a unique opportunity to work alongside exceptional professionals in a prestigious culinary institute.
The primary role of the Chef Lecturer is to deliver an outstanding teaching experience and support students throughout their learning journey. The successful candidate will also assist the academic team with additional responsibilities, contributing to the overall excellence of the program.
We are looking for a creative individual with strong culinary skills, a positive and engaging personality, and a genuine drive for excellence.
Duties and Responsibilities
1. Teaching and Student Support
Ensure the highest quality student experience by:
• Delivering teaching across practical sessions, demonstrations, and technical classes as required
• Fulfilling the institute’s responsibilities regarding student admission, instruction, progress, and assessment
• Providing pastoral support and guidance to students throughout their learning journey
• Adhering to all institutional regulations, policies, and procedures
2. Programme Development
• Refresh and develop new programmes to attract diverse student cohorts and expand into new markets
3. Research Responsibilities
• Maintain the highest standards of quality, integrity, and ethical practice in all research activities
• Foster a dynamic, innovative, and forward-thinking research environment for both staff and students
4. Knowledge Transfer and Engagement
• Identify and develop opportunities for knowledge transfer to generate additional income streams and expand teaching and research activities
• Contribute to institute-wide initiatives that enhance understanding and communication of knowledge transfer activities
• Ensure all activities meet the highest standards, with appropriate evaluation, monitoring, and continuous improvement processes in place
5. Academic and Professional Development
• Actively contribute to the development of academic and research standing through continuous professional growth, industry engagement, and scholarly activity
Le Cordon Bleu Ottawa is currently seeking a passionate and energetic Cuisine Chef Lecturer to join its dynamic team. This is a unique opportunity to work alongside exceptional professionals in a prestigious culinary institute.
The primary role of the Chef Lecturer is to deliver an outstanding teaching experience and support students throughout their learning journey. The successful candidate will also assist the academic team with additional responsibilities, contributing to the overall excellence of the program.
We are looking for a creative individual with strong culinary skills, a positive and engaging personality, and a genuine drive for excellence.
Duties and Responsibilities
1. Teaching and Student Support
Ensure the highest quality student experience by:
• Delivering teaching across practical sessions, demonstrations, and technical classes as required
• Fulfilling the institute’s responsibilities regarding student admission, instruction, progress, and assessment
• Providing pastoral support and guidance to students throughout their learning journey
• Adhering to all institutional regulations, policies, and procedures
2. Programme Development
• Refresh and develop new programmes to attract diverse student cohorts and expand into new markets
3. Research Responsibilities
• Maintain the highest standards of quality, integrity, and ethical practice in all research activities
• Foster a dynamic, innovative, and forward-thinking research environment for both staff and students
4. Knowledge Transfer and Engagement
• Identify and develop opportunities for knowledge transfer to generate additional income streams and expand teaching and research activities
• Contribute to institute-wide initiatives that enhance understanding and communication of knowledge transfer activities
• Ensure all activities meet the highest standards, with appropriate evaluation, monitoring, and continuous improvement processes in place
5. Academic and Professional Development
• Actively contribute to the development of academic and research standing through continuous professional growth, industry engagement, and scholarly activity
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Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
The Ontario Ministry of Labour sets the general minimum wage at $18.15 per hour effective January 1 2026 for all packing and warehouse roles. Overtime at 1.5 times the rate applies after 44 hours per week with no exceptions for entry-level packers.
Do international applicants need a work permit for packing jobs in Canada in 2026?
Yes, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any packing position. Employers must obtain a Labour Market Impact Assessment confirming no Canadian worker is available with processing fees of $1,000 paid to Employment and Social Development Canada.
What education and experience are required for packing jobs in Canada?
No formal education beyond high school completion is mandated for packing roles according to the National Occupational Classification 75101. Employers accept zero to six months of warehouse experience with mandatory WHMIS and forklift certification completed within the first 30 days of hire.
What documents are needed to apply for packing jobs through Service Canada in 2026?
Applicants must submit a SIN card, valid government photo ID, and a completed Record of Employment from prior roles via the Service Canada portal. Online applications through the Job Bank require uploading these documents plus a two-year address history before any interview scheduling.
