Restaurant Manager Chairman's Steakhouse
Company
Chairman's Steakhouse
Location
Calgary, AB
Job Type
Full-time
Salary
$60K–$80K a year
Posted
8 hours ago
Via
via Indeed
Apply On
Job Description
Job Overview
We are seeking a dedicated and experienced restaurant manager to join our dynamic team. In this role, you will play a crucial part in the daily operations of our establishment, ensuring exceptional customer service and efficient management of staff. The ideal candidate will have a strong background in the food industry and possess leadership skills to help guide our team towards success.
Duties
• As a manager you will be overseeing daily operations and ensuring high standards of service.
• Provide excellent customer service by addressing guest inquiries and resolving any issues that arise.
• Supervise and train staff in food preparation, bartending, and restaurant management practices.
• Conduct interviews and assist in the hiring process for new team members.
• Maintain inventory levels and assist with ordering supplies as needed.
• Ensure compliance with health and safety regulations within the establishment.
• Lead by example, fostering a positive work environment that encourages teamwork and collaboration.
• Monitor employee performance, providing feedback and support to enhance their skills.
Skills
• Strong customer service skills with a focus on hospitality.
• Experience in the food industry, including food preparation and bartending.
• Proven leadership abilities with experience in supervising staff.
• Excellent communication skills to effectively interact with guests and team members.
• Ability to multitask and manage time efficiently in a fast-paced environment.
• Knowledge of restaurant management practices is preferred.
• A proactive approach to problem-solving with a willingness to help others succeed.
Join us as we strive to create memorable dining experiences for our guests while fostering a supportive environment for our team!
Job Type: Full-time
Pay: $60,000.00-$80,000.00 per year
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Life insurance
• Paid time off
• Store discount
• Vision care
Education:
• Secondary School (preferred)
Experience:
• Hospitality: 5 years (preferred)
Language:
• English (preferred)
Licence/Certification:
• Smart Serve (preferred)
Work Location: In person
We are seeking a dedicated and experienced restaurant manager to join our dynamic team. In this role, you will play a crucial part in the daily operations of our establishment, ensuring exceptional customer service and efficient management of staff. The ideal candidate will have a strong background in the food industry and possess leadership skills to help guide our team towards success.
Duties
• As a manager you will be overseeing daily operations and ensuring high standards of service.
• Provide excellent customer service by addressing guest inquiries and resolving any issues that arise.
• Supervise and train staff in food preparation, bartending, and restaurant management practices.
• Conduct interviews and assist in the hiring process for new team members.
• Maintain inventory levels and assist with ordering supplies as needed.
• Ensure compliance with health and safety regulations within the establishment.
• Lead by example, fostering a positive work environment that encourages teamwork and collaboration.
• Monitor employee performance, providing feedback and support to enhance their skills.
Skills
• Strong customer service skills with a focus on hospitality.
• Experience in the food industry, including food preparation and bartending.
• Proven leadership abilities with experience in supervising staff.
• Excellent communication skills to effectively interact with guests and team members.
• Ability to multitask and manage time efficiently in a fast-paced environment.
• Knowledge of restaurant management practices is preferred.
• A proactive approach to problem-solving with a willingness to help others succeed.
Join us as we strive to create memorable dining experiences for our guests while fostering a supportive environment for our team!
Job Type: Full-time
Pay: $60,000.00-$80,000.00 per year
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Life insurance
• Paid time off
• Store discount
• Vision care
Education:
• Secondary School (preferred)
Experience:
• Hospitality: 5 years (preferred)
Language:
• English (preferred)
Licence/Certification:
• Smart Serve (preferred)
Work Location: In person
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
The Ontario Ministry of Labour sets the general minimum wage at $18.15 per hour effective January 1 2026 for all packing and warehouse roles. Overtime at 1.5 times the rate applies after 44 hours per week with no exceptions for entry-level packers.
Do international applicants need a work permit for packing jobs in Canada in 2026?
Yes, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any packing position. Employers must obtain a Labour Market Impact Assessment confirming no Canadian worker is available with processing fees of $1,000 paid to Employment and Social Development Canada.
What education and experience are required for packing jobs in Canada?
No formal education beyond high school completion is mandated for packing roles according to the National Occupational Classification 75101. Employers accept zero to six months of warehouse experience with mandatory WHMIS and forklift certification completed within the first 30 days of hire.
What documents are needed to apply for packing jobs through Service Canada in 2026?
Applicants must submit a SIN card, valid government photo ID, and a completed Record of Employment from prior roles via the Service Canada portal. Online applications through the Job Bank require uploading these documents plus a two-year address history before any interview scheduling.
