Chef de Cuisine Greek Mediterranean Location Bahrain
Company
All4Chefs
Location
Manama
Job Type
Full-time
Via
via Talent.com
Apply On
Job Description
Job Title Chef de Cuisine Greek / Mediterranean
Location: Manama Bahrain
Job Type: FullTime Permanent
Category: Culinary
About the Opportunity
A prestigious 5star resort in Bahrain is seeking an experienced and passionate Chef de Cuisine specializing in Greek and Mediterranean cuisine. The successful candidate will lead the culinary direction of a signature concept restaurant overseeing all aspects of kitchen operations creative menu development and team leadership.
This is an exciting opportunity for a chef with a luxury hospitality background who thrives in fastpaced environments and has a flair for modern authentic Mediterranean flavors.
This iconic luxury resort is located on Bahrain s scenic coast and features five restaurants four bars a private beach club and the first Thalassa Spa in the GCC region. With over 260 rooms and suites multiple banquet venues and a strong reputation for international cuisine it is a careerdefining platform for chefs who want to work at the highest level of hospitality.
Requirements
• Lead and inspire a dynamic kitchen team in delivering exceptional dining experiences.
• Develop seasonal and themed menus aligned with culinary trends and brand standards.
• Oversee food production and presentation to ensure consistency quality and innovation.
• Control food cost and minimize waste through efficient production and menu engineering.
• Ensure compliance with food safety and hygiene protocols (HACCP FIFO temp logs etc..
• Collaborate with F&B leadership on special events and promotional planning.
• Mentor and coach sous chefs and junior kitchen staff fostering continuous development.
• Oversee kitchen maintenance and place work orders when necessary.
Candidate Profile
• Minimum 3 4 years experience as Chef de Cuisine or Sous Chef in a 5star or fine dining environment.
• Strong command of Greek and Mediterranean cuisine from traditional dishes to contemporary presentations.
• Culinary diploma or equivalent professional certification preferred.
• Strong leadership communication and team development skills.
• High attention to detail creativity and a commitment to excellence.
• Resilient under pressure and comfortable managing highvolume operations.
Benefits
• Competitive Salary package
• Free accommodation transportation and visa sponsorship
• Medical health insurance
• Duty meals provided
• Access to global hotel network benefits (staff rates and discounts)
• Ongoing training development and internal promotion opportunities
• A collaborative and multicultural working environment in a luxury beach side setting
Applications: Please include your latest CV in English any supporting material connected with your working portfolio.
Shortlisted candidates will be contacted for Whatsapp. interviews.
Key Skills
Abinitio,Cooking,Consumer Durables,Interior Fit-Out,IT System Administration,ITI
Employment Type : Full Time
Experience: years
Vacancy: 1
Location: Manama Bahrain
Job Type: FullTime Permanent
Category: Culinary
About the Opportunity
A prestigious 5star resort in Bahrain is seeking an experienced and passionate Chef de Cuisine specializing in Greek and Mediterranean cuisine. The successful candidate will lead the culinary direction of a signature concept restaurant overseeing all aspects of kitchen operations creative menu development and team leadership.
This is an exciting opportunity for a chef with a luxury hospitality background who thrives in fastpaced environments and has a flair for modern authentic Mediterranean flavors.
This iconic luxury resort is located on Bahrain s scenic coast and features five restaurants four bars a private beach club and the first Thalassa Spa in the GCC region. With over 260 rooms and suites multiple banquet venues and a strong reputation for international cuisine it is a careerdefining platform for chefs who want to work at the highest level of hospitality.
Requirements
• Lead and inspire a dynamic kitchen team in delivering exceptional dining experiences.
• Develop seasonal and themed menus aligned with culinary trends and brand standards.
• Oversee food production and presentation to ensure consistency quality and innovation.
• Control food cost and minimize waste through efficient production and menu engineering.
• Ensure compliance with food safety and hygiene protocols (HACCP FIFO temp logs etc..
• Collaborate with F&B leadership on special events and promotional planning.
• Mentor and coach sous chefs and junior kitchen staff fostering continuous development.
• Oversee kitchen maintenance and place work orders when necessary.
Candidate Profile
• Minimum 3 4 years experience as Chef de Cuisine or Sous Chef in a 5star or fine dining environment.
• Strong command of Greek and Mediterranean cuisine from traditional dishes to contemporary presentations.
• Culinary diploma or equivalent professional certification preferred.
• Strong leadership communication and team development skills.
• High attention to detail creativity and a commitment to excellence.
• Resilient under pressure and comfortable managing highvolume operations.
Benefits
• Competitive Salary package
• Free accommodation transportation and visa sponsorship
• Medical health insurance
• Duty meals provided
• Access to global hotel network benefits (staff rates and discounts)
• Ongoing training development and internal promotion opportunities
• A collaborative and multicultural working environment in a luxury beach side setting
Applications: Please include your latest CV in English any supporting material connected with your working portfolio.
Shortlisted candidates will be contacted for Whatsapp. interviews.
Key Skills
Abinitio,Cooking,Consumer Durables,Interior Fit-Out,IT System Administration,ITI
Employment Type : Full Time
Experience: years
Vacancy: 1
Frequently Asked Questions
Quick answers about Welder Jobs
What is the minimum monthly salary for welders in Bahrain under 2026 private sector rules for Bahraini nationals?
The Ministry of Labour and Social Development sets the minimum wage at BHD 300 per month for Bahraini welders in the private sector as of January 2026, with overtime paid at 1.25 times the hourly rate after 8 hours daily. Expatriate welders have no statutory minimum but must receive at least BHD 400 monthly to qualify for work permits.
How do expatriate welders obtain a work permit for Bahrain in 2026?
Expatriate welders must secure a No Objection Certificate from the Labour Market Regulatory Authority before arrival, with the employer paying BHD 200 for the two-year permit plus BHD 120 annual medical insurance fee as of 2026. The permit requires a valid passport, medical fitness certificate, and a BHD 100 security deposit.
What education and experience are required for welder positions in Bahrain's oil and gas sector in 2026?
Welders need a vocational diploma in welding technology plus 3 years of documented experience, with certification from the Bahrain Welding Institute or equivalent required for projects under the Ministry of Labour and Social Development guidelines effective 1 January 2026.
What documents are needed to apply for welder jobs through Bahrain's official labour portal in 2026?
Applicants must submit a valid passport, educational certificates attested by the Bahraini Embassy, experience letters, and a medical report from an approved centre, all uploaded via the LMRA e-services portal with a BHD 10 application fee as of 2026.
