Food Service Crew 📍Hougang 📍Punggol📍Sengkang - Halal Kiosk  / 5 Days Work Week ⭐upto $2500

Food Service Crew 📍Hougang 📍Punggol📍Sengkang - Halal Kiosk / 5 Days Work Week ⭐upto $2500


Company
DABBA STREET
Location
Singapore
Job Type
Full–time and Contractor
Salary
$2,160 a month
Posted
19 hours ago
Via
via FastJobs
Apply On

Job Description
📌Halal-Certified Food Kiosk 📌

We Offer:
• Annual performance bonus 💰
• Guaranteed yearly salary increment 📈
• Rapid career progression for high performers 🚀
• Medical and dental benefits 🩺
• Daily staff meals 🌯

Why Join Us?• Growth Opportunities: We believe in promoting from within, so you’ll have the chance to grow in your career with us.• Training and Development: Receive on-the-job training to enhance your skills and expand your knowledge of kitchen operations.• Fun, Fast-Paced Environment: Work in a high-energy, team-oriented kitchen where your contributions are valued.• Competitive Pay & Benefits: Enjoy a competitive salary package with performance-based bonus, along with free DABBA food, health benefits, and more.• Work-Life Balance: Flexible schedules to accommodate your personal life while working in a fast-paced kitchen.

What You’ll Do:
• Order Taking: Taking food orders accurately and ensure the order is packed properly for take-out or delivery if applicable.
• Food Preparation: Assist in preparing ingredients such as marinating, cutting and dicing. Assist cooks during service whenever its needed.
• Maintain Cleanliness and Safety: Ensure that the kitchen, prep areas, and equipment are kept clean and sanitized at all times, following all food safety standards.
• Stock Management: Monitor and replenish ingredients, ensuring kitchen supplies are stocked and ready for busy shifts.

What We’re Looking For:• Experience (Preferred, but not Required): Previous experience in a fast-food or casual dining setting is a plus, but we’re happy to train the right candidate.• Strong Work Ethic: Ability to work efficiently and calmly under pressure during busy shifts.• Team Player: Ability to work well with others in a close-knit, collaborative kitchen environment.

Drop us a Whatsapp message @ 8xxxxxxx to apply! 😊

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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