Restaurant Operations Director
Company
Halal Smash Burgers Restaurant & Food Concepts LLC
Location
Doha
Job Type
Full-time
Salary
QAR 15K–QAR 25K a month
Posted
7 days ago
Via
via Indeed
Apply On
Job Description
About the Role:
Halal Smash Burgers Restaurant and Food Concepts LLC is seeking a highly experienced and results-driven Restaurant Operations Director to lead multi-outlet restaurant operations in Doha, Qatar. This role focuses on overseeing daily operations, driving profitability, and ensuring consistent quality across all food concepts and outlets.
Key Responsibilities:
• Operations Leadership: Oversee daily restaurant operations across multiple outlets
• Business Performance: Drive revenue growth, cost control, and profitability
• Service Excellence: Ensure high standards in food quality, service, and customer experience
• Process Optimization: Improve operational efficiency, workflows, and service speed
• Compliance: Ensure adherence to food safety, hygiene, and regulatory standards
• Team Leadership: Manage restaurant managers, supervisors, and operational staff
• Expansion Strategy: Support growth, new branches, and concept development
What We Are Looking For:
• Experience: Senior-level experience in restaurant operations, F&B management, or hospitality
• Skills: Strong leadership, operational, and financial management skills
• Education: Degree in Hospitality, Business, or related field
• Industry Knowledge: Deep understanding of restaurant operations, QSR, or food concepts
• Leadership: Ability to manage multi-unit operations and large teams
Why Join Us:
• F&B Industry Exposure: Work in a growing restaurant and food concepts brand
• Leadership Role: Oversee multi-outlet operations and business growth
• Career Growth: Opportunities for advancement into executive-level roles
• Dynamic Environment: Work in a fast-paced, customer-driven industry
Job Types: Full-time, Permanent
Pay: QAR15,000.00 - QAR25,000.00 per month
Work Location: In person
Halal Smash Burgers Restaurant and Food Concepts LLC is seeking a highly experienced and results-driven Restaurant Operations Director to lead multi-outlet restaurant operations in Doha, Qatar. This role focuses on overseeing daily operations, driving profitability, and ensuring consistent quality across all food concepts and outlets.
Key Responsibilities:
• Operations Leadership: Oversee daily restaurant operations across multiple outlets
• Business Performance: Drive revenue growth, cost control, and profitability
• Service Excellence: Ensure high standards in food quality, service, and customer experience
• Process Optimization: Improve operational efficiency, workflows, and service speed
• Compliance: Ensure adherence to food safety, hygiene, and regulatory standards
• Team Leadership: Manage restaurant managers, supervisors, and operational staff
• Expansion Strategy: Support growth, new branches, and concept development
What We Are Looking For:
• Experience: Senior-level experience in restaurant operations, F&B management, or hospitality
• Skills: Strong leadership, operational, and financial management skills
• Education: Degree in Hospitality, Business, or related field
• Industry Knowledge: Deep understanding of restaurant operations, QSR, or food concepts
• Leadership: Ability to manage multi-unit operations and large teams
Why Join Us:
• F&B Industry Exposure: Work in a growing restaurant and food concepts brand
• Leadership Role: Oversee multi-outlet operations and business growth
• Career Growth: Opportunities for advancement into executive-level roles
• Dynamic Environment: Work in a fast-paced, customer-driven industry
Job Types: Full-time, Permanent
Pay: QAR15,000.00 - QAR25,000.00 per month
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly wage for restaurant workers such as waiters and kitchen staff in Qatar as of 2026?
As per the Ministry of Labour, the minimum wage for restaurant workers in Qatar is 1,000 QAR per month plus food and accommodation allowances of 300 QAR each as of 2026. Overtime rates must be paid at 1.25 times the hourly rate for hours exceeding 8 per day. This applies uniformly to all private sector roles including restaurants.
What work visa and permit documents are required for foreign nationals applying to restaurant jobs in Qatar in 2026?
As per the Ministry of Labour, foreign restaurant workers need a valid work visa sponsored by the employer, a medical fitness certificate from an approved Qatar center, and a Qatar ID issued within 90 days of arrival as of 2026. The employer must obtain prior approval through the MOL online portal before the visa is stamped.
What education and experience levels are required to qualify for restaurant positions like chef or supervisor in Qatar?
As per the Ministry of Labour, restaurant chefs require a minimum of 3 years relevant experience plus a vocational certificate while supervisors need 5 years experience with no formal degree mandated as of 2026. Entry-level waiter roles require only basic literacy and 1 year of prior service experience.
Which documents must be submitted when applying for restaurant jobs through the official Qatar MOL system in 2026?
As per the Ministry of Labour, applicants must upload a valid passport, recent passport photos, attested educational certificates if applicable, and a police clearance certificate dated within 6 months as of 2026. All documents require Arabic translation by an approved translator before MOL submission.
