Food Packer
Company
Calo Inc.
Location
Mubarak Al-Kabeer Governorate
Job Type
Full-time
Posted
9 days ago
Via
via Talent.com
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Job Description
About Calo
Launched in Bahrain in November 2019, Calo is on a mission to make healthy easy. We are a team of dedicated people driving this mission by providing better, faster, and more affordable ways to access food through technology.
Role Overview
We are looking for a Dispatching Associate to join our kitchen operations team. The role focuses on portioning and preparing meals accurately and on time for daily deliveries while maintaining high standards of hygiene, quality, and consistency.
Main Responsibilities
• Portion meal components accurately for each customer order
• Ensure all meals are prepared, packed, and ready on time for dispatch
• Follow daily production schedules and delivery timelines
• Communicate with drivers and the Customer Experience team to ensure smooth operations
• Maintain high hygiene and cleanliness standards in the kitchen at all times
• Support last-minute order changes while maintaining quality standards
• Ensure consistency and accuracy in meal preparation and packaging
• Work closely with the kitchen team to ensure efficient workflow
Qualifications & Requirements
• 1–2 years of experience in dispatching or similar roles in the food industry (fast food experience preferred)
• Strong understanding of hygiene practices in a kitchen environment
• Basic knowledge of food safety (preferred)
• Good communication skills in English
• Able to work in a fast-paced environment
• Currently based in Kuwait
Personality
• Enthusiastic and positive attitude
• Strong communicator
• Respectful and team-oriented
• Works with empathy and professionalism
• Reliable and detail-oriented
Launched in Bahrain in November 2019, Calo is on a mission to make healthy easy. We are a team of dedicated people driving this mission by providing better, faster, and more affordable ways to access food through technology.
Role Overview
We are looking for a Dispatching Associate to join our kitchen operations team. The role focuses on portioning and preparing meals accurately and on time for daily deliveries while maintaining high standards of hygiene, quality, and consistency.
Main Responsibilities
• Portion meal components accurately for each customer order
• Ensure all meals are prepared, packed, and ready on time for dispatch
• Follow daily production schedules and delivery timelines
• Communicate with drivers and the Customer Experience team to ensure smooth operations
• Maintain high hygiene and cleanliness standards in the kitchen at all times
• Support last-minute order changes while maintaining quality standards
• Ensure consistency and accuracy in meal preparation and packaging
• Work closely with the kitchen team to ensure efficient workflow
Qualifications & Requirements
• 1–2 years of experience in dispatching or similar roles in the food industry (fast food experience preferred)
• Strong understanding of hygiene practices in a kitchen environment
• Basic knowledge of food safety (preferred)
• Good communication skills in English
• Able to work in a fast-paced environment
• Currently based in Kuwait
Personality
• Enthusiastic and positive attitude
• Strong communicator
• Respectful and team-oriented
• Works with empathy and professionalism
• Reliable and detail-oriented
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant waiters in Kuwait as of 2026?
As per the Ministry of Social Affairs and Labour, the minimum wage for restaurant waiters in Kuwait is 80 KWD per month as of January 2026, with overtime paid at 1.25 times the hourly rate after 8 hours daily.
What work permit is required for non-Kuwaiti restaurant workers in 2026?
As per the Ministry of Social Affairs and Labour, non-Kuwaiti restaurant workers must obtain a work permit under Article 15 of the Labour Law before starting employment, valid for one year and renewable with employer sponsorship.
What education and experience are needed for chef positions in Kuwait restaurants?
As per the Ministry of Social Affairs and Labour, chef positions require a minimum of 2 years documented experience in food preparation plus a secondary school certificate or equivalent vocational training certificate.
Which documents are required to apply for restaurant jobs in Kuwait?
As per the Ministry of Social Affairs and Labour, applicants must submit a valid passport, educational certificates attested by the Kuwait Embassy, medical fitness certificate, and police clearance certificate dated within 3 months.
