Chef / Cook
Company
Doner House
Location
Hawally
Job Type
Full-time
Posted
1 day ago
Via
via Edarabia
Apply On
Job Description
Job Summary
• Cleans food preparation areas as determined by law and company policy
• Prepares foods to the specifications of the client
• Prepares food before the arrival of guests clients
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Manages other employees in the kitchen
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Seasons food according to recipes or company needs
• Orders ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on client preference
• Assists other cooks during the food assembly process
• Devises new recipes
• Estimates expected food consumption and organises preparation
• Keeps records and accounts of food purchases
• Orders new menu items for specials or cheap deals
• Meets with customers to ensure a great meal experience
• Prepares any necessary sauces or accompaniments before meal service begins
• Stays open until the last customer leaves
• Offers a creative menu to compete with other local restaurants
• Cleans up after business hours
• Communicates with owner about how to improve meal service
• Alters dishes based on consumer suggestions or requirements
• Cleans food preparation areas as determined by law and company policy
• Prepares foods to the specifications of the client
• Prepares food before the arrival of guests clients
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Manages other employees in the kitchen
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Seasons food according to recipes or company needs
• Orders ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on client preference
• Assists other cooks during the food assembly process
• Devises new recipes
• Estimates expected food consumption and organises preparation
• Keeps records and accounts of food purchases
• Orders new menu items for specials or cheap deals
• Meets with customers to ensure a great meal experience
• Prepares any necessary sauces or accompaniments before meal service begins
• Stays open until the last customer leaves
• Offers a creative menu to compete with other local restaurants
• Cleans up after business hours
• Communicates with owner about how to improve meal service
• Alters dishes based on consumer suggestions or requirements
Frequently Asked Questions
Quick answers about Driver Jobs
What is the minimum monthly salary for light vehicle drivers in Kuwait private sector as of January 2026?
The Public Authority for Manpower sets the minimum wage at 230 KWD per month for non-Kuwaiti drivers in the private sector effective 1 January 2026, with overtime paid at 1.25 times the hourly rate after 8 hours daily.
How do expatriates apply for a driver work permit in Kuwait and what is the processing fee in 2026?
Expatriates must obtain a work permit through the Public Authority for Manpower online portal before arrival, paying a 10 KWD application fee plus 60 KWD for the residency stamp valid for one year as of 2026.
What minimum driving experience is required for heavy truck driver jobs in Kuwait?
Applicants need at least three years of documented heavy vehicle driving experience plus a valid international driving permit converted locally, according to Public Authority for Manpower licensing rules updated in 2025.
Which documents are mandatory when applying for a driver position through Kuwait government channels in 2026?
Required documents include a valid passport, attested educational certificates, medical fitness report from an approved Kuwaiti clinic, and a no-objection certificate from the current sponsor, all submitted via the Public Authority for Manpower e-services.
