Chef / Cook
Company
Doner House
Location
Hawally
Job Type
Full-time
Posted
1 day ago
Via
via Edarabia
Apply On
Job Description
Job Summary
• Cleans food preparation areas as determined by law and company policy
• Prepares foods to the specifications of the client
• Prepares food before the arrival of guests clients
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Manages other employees in the kitchen
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Seasons food according to recipes or company needs
• Orders ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on client preference
• Assists other cooks during the food assembly process
• Devises new recipes
• Estimates expected food consumption and organises preparation
• Keeps records and accounts of food purchases
• Orders new menu items for specials or cheap deals
• Meets with customers to ensure a great meal experience
• Prepares any necessary sauces or accompaniments before meal service begins
• Stays open until the last customer leaves
• Offers a creative menu to compete with other local restaurants
• Cleans up after business hours
• Communicates with owner about how to improve meal service
• Alters dishes based on consumer suggestions or requirements
• Cleans food preparation areas as determined by law and company policy
• Prepares foods to the specifications of the client
• Prepares food before the arrival of guests clients
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Manages other employees in the kitchen
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Seasons food according to recipes or company needs
• Orders ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on client preference
• Assists other cooks during the food assembly process
• Devises new recipes
• Estimates expected food consumption and organises preparation
• Keeps records and accounts of food purchases
• Orders new menu items for specials or cheap deals
• Meets with customers to ensure a great meal experience
• Prepares any necessary sauces or accompaniments before meal service begins
• Stays open until the last customer leaves
• Offers a creative menu to compete with other local restaurants
• Cleans up after business hours
• Communicates with owner about how to improve meal service
• Alters dishes based on consumer suggestions or requirements
Frequently Asked Questions
Quick answers about Cleaning Staff Jobs
What is the minimum wage for Cleaning Staff Jobs in Kuwait?
As per the Ministry of Social Affairs and Labour, the minimum wage for cleaning staff in Kuwait is 120 KWD per month as of 2026. Overtime after 8 hours daily is paid at 1.25 times the regular hourly rate.
What work permit do expatriates need for Cleaning Staff Jobs in Kuwait?
Expatriates require an Article 18 work permit sponsored by the employer and issued by the Ministry of Social Affairs and Labour valid for 1 year from 2026. The permit must be obtained before entry and renewed annually.
What eligibility criteria apply to Cleaning Staff Jobs in Kuwait?
Applicants need no formal education but at least 1 year of cleaning experience and must be aged 21-50 as required by the Ministry of Social Affairs and Labour guidelines effective 2026.
What documents are required to apply for Cleaning Staff Jobs in Kuwait?
Required documents include a valid passport, attested medical fitness certificate, and police clearance certificate submitted via the employer to the Ministry of Social Affairs and Labour within 30 days of 2026 application.
