Head Waitress -Restaurant
Company
Career Maker Consultant BPC
Location
Manama
Job Type
Full-time
Posted
21 days ago
Via
via BeBee
Apply On
Job Description
Job Description: Head Waitress - Restaurant
The Head Waitress at our restaurant plays a key role in providing excellent customer service and ensuring smooth operations. We are looking for a dynamic individual who can lead a team of wait staff to deliver exceptional dining experiences to our guests.
Job Responsibilities:
• Supervise and coordinate the activities of the wait staff
• Train new wait staff and provide ongoing guidance and support
• Manage reservations and seating arrangements to optimize restaurant capacity
• Ensure that guests are greeted, seated, and served in a timely and friendly manner
• Handle guest complaints and resolve issues in a professional and efficient manner
• Maintain cleanliness and organization in the dining area
• Collaborate with the kitchen team to ensure smooth flow of food service
Essential Qualifications:
• Prior experience in a supervisory role in a restaurant or hospitality setting
• Excellent communication and interpersonal skills
• Ability to multitask and work well under pressure
• Strong attention to detail and organizational skills
• Basic knowledge of food and beverage operations
Desired Experience:
• Minimum of 1 year of experience as a Head Waitress or similar position
• Experience working in a fast-paced restaurant environment
• Familiarity with POS systems and restaurant reservation software
Salary & Benefits:
The annual salary for the Head Waitress position is in Bahraini dinar (BHD) and commensurate with experience, up to a maximum of 3 years. In addition to competitive pay, we offer benefits such as health insurance, paid time off, and opportunities for professional growth and development.
The Head Waitress at our restaurant plays a key role in providing excellent customer service and ensuring smooth operations. We are looking for a dynamic individual who can lead a team of wait staff to deliver exceptional dining experiences to our guests.
Job Responsibilities:
• Supervise and coordinate the activities of the wait staff
• Train new wait staff and provide ongoing guidance and support
• Manage reservations and seating arrangements to optimize restaurant capacity
• Ensure that guests are greeted, seated, and served in a timely and friendly manner
• Handle guest complaints and resolve issues in a professional and efficient manner
• Maintain cleanliness and organization in the dining area
• Collaborate with the kitchen team to ensure smooth flow of food service
Essential Qualifications:
• Prior experience in a supervisory role in a restaurant or hospitality setting
• Excellent communication and interpersonal skills
• Ability to multitask and work well under pressure
• Strong attention to detail and organizational skills
• Basic knowledge of food and beverage operations
Desired Experience:
• Minimum of 1 year of experience as a Head Waitress or similar position
• Experience working in a fast-paced restaurant environment
• Familiarity with POS systems and restaurant reservation software
Salary & Benefits:
The annual salary for the Head Waitress position is in Bahraini dinar (BHD) and commensurate with experience, up to a maximum of 3 years. In addition to competitive pay, we offer benefits such as health insurance, paid time off, and opportunities for professional growth and development.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant workers in Bahrain in 2026?
As per the Ministry of Labour and Social Development, the minimum wage for Bahraini nationals in private sector restaurant roles is 300 BHD per month as of 2026, with overtime paid at 1.25 times the hourly rate after 8 hours daily. Expatriate restaurant workers have no statutory minimum but contracts must specify at least 250 BHD monthly plus accommodation.
What work permit requirements apply for non-Bahraini restaurant job applicants in 2026?
The Labour Market Regulatory Authority requires a valid work permit sponsored by the restaurant employer, costing 200 BHD for a 2-year validity, with medical fitness and security clearance completed within 30 days of arrival. Applications must be submitted via the LMRA online portal before starting employment.
What education and experience are needed for restaurant jobs in Bahrain?
The Ministry of Labour and Social Development requires a high school certificate or equivalent plus 1 year of relevant experience for waiter or kitchen roles, with food safety certification mandatory for all food handlers. No degree is needed for entry-level positions but 2 years experience is required for supervisory roles.
What documents are required to apply for restaurant jobs in Bahrain?
Applicants must submit a valid passport, recent passport photos, educational certificates attested by the Bahraini embassy, and a medical report from an approved center to the employer for LMRA work permit processing. Police clearance certificate is also mandatory for all non-Bahraini applicants.
